To get a Spacca as crispy as freshly baked just follow a few simple steps.
1. preheat the oven at 200°C
2. remove the spacca from the carton and bag
3. defrost the spacca 30 seconds in a microwave or 30 minutes at room temperature
4. bake the spacca at medium height
5. heat for 7-8 minutes
1. remove the spacca from the carton and bag
2. defrost the spacca 30 seconds in a microwave or 30 minutes at room temperature
3. put the spacca in an air fryer
4. heat for 7-8 minutes